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Cardiovascular Health (Draft)

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Smoking and Weight Change After New Health Diagnoses in Older Adults

Archives of Internal Medicine Research on smoking cessation Smoking and patterns of diet and activity are the 2 leading underlying causes of death in the United States, yet the factors that prompt individuals to adopt healthier habits are not well underst ...

The effect of obesity combined with low muscle strength on decline in mobility in older persons

S Stenholm, D Alley, S Bandinelli, M E Griswold, S Koskinen, T Rantanen, J M Guralnik and L Ferrucci1 Research on the effect of obesity on the mobility of older people Both obesity and muscle impairment are increasingly prevalent among older persons and n ...

Vegetables and nuts come out top for heart health

A. Mente, L. de Koning, H.S. Shannon, S.S. Anand A report to show that a Mediterranean diet, rich iS associated with a lower risk for heart disease According to findings published in this week's Archives of Internal Medicine, modest relationships wer ...

General hospital resources consumed by an elderly population awaiting long-term care

Coughlan T, O'Neill D.Dept of Medical Gerontology, Trinity Centre for Health Sciences, Adelaide & Meath Hospital, Dutblin, Ireland.The provision of extended care facilities in urban Ireland has lagged behind the growth in the numbers of older peo ...

Young Hearts Study

Northern Ireland Centre for Diet and Health (NICHE) Risk factors for cardiovascular disease in young people The Young Hearts (YH) Project is an ongoing study of biological and behavioural risk factors for cardiovascular disease in a representative sample ...

Rethinking Health Promotion: A Global Approach

MacDonald, T.H. Historical and philosophical analysis of health promotion Rethinking Health Promotion: A Global Approach offers an historical and philosophical analysis of health promotion, provides a number of essays on a diversity of issues, methods and ...

Prevention of Cardiovascular Disease (PH 25)

National Institute for Health and Clinical Excellence Guidance on the prevention of cardiovascular disease at the population level The guidance is for government, the NHS, local authorities, industry and all those whose actions influence the population’s ...

Stroke: Diagnosis and initial management of acute stroke and transient ischaemic attack (TIA)

National Collaborating Centre for Chronic Conditions Diagnosis and initial management of acute stroke and transient ischaemic attack (TIA) Diagnosis and initial management of acute stroke and transient ischaemic attack (TIA) The advice in the NICE guideli ...

Putting a health inequalities focus on the Northern Ireland cardiovascular service framework

The PHA, supported by the Institute of Public Health in Ireland (IPH) and other agencies and individuals, has completed a health impact assessment (HIA) on the Cardiovascular Service Framework (CVSFW) for Northern Ireland.The CVSFW is the first in a serie ...

Hurling Alone? How social capital failed to save the Irish from cardiovascular disease in the United States

Kelleher, Cecily; Nolan, Geraldine; Tay, Joseph; Irish diaspora (United States); Cardiovascular disease; Health Promotion; Objectives: We performed a historical review of cardiovascular risk profiles of Irish immigrants to the United States, 1850-1970, in ...

Inflammation, aspirin, and the risk of cardiovascular disease

Cahill, Mary R.; Perry, Ivan J.; Aspirin; Cardiovascular disease; Cardiovascular system--Diseases; Inflammation; Published Version Cardiovascular Health (Draft) Chronic Conditions Conditions Coronary Heart Disease (CHD) Research and Evaluation Report http ...

Smoking cessation for the secondary prevention of coronary heart disease

Critchley, J.A. and Capewell, S. Smoking cessation and coronary heart disease Although the importance of smoking as a risk factor for coronary heart disease is beyond doubt, the speed and magnitude of risk reduction when a smoker with coronary heart disea ...

Dietary advice for reducing cardiovascular risk

Brunner, E. et al Heart disease Changes in population diet are likely to reduce cardiovascular disease and cancer, but the effect of dietary advice is uncertain. The objective of this review is to assess the effects of providing dietary advice to achieve ...

Multiple risk factor interventions for primary prevention of coronary heart disease

Ebrahim, S. et al Heart disease Multiple risk factor interventions using counselling and educational methods assumed to be efficacious and cost-effective in reducing coronary heart disease (CHD) mortality and morbidity and that they should be expanded. Tr ...

Omega 3 fatty acids for prevention and treatment of cardiovascular disease

Hooper, L. et al Heart disease It has been suggested that omega 3 (W3, n-3 or omega-3) fats from oily fish and plants are beneficial to health. The objective of this review is to assess whether dietary or supplemental omega 3 fatty acids alter total morta ...

Reduced dietary salt for the prevention of cardiovascular disease

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Reduced or modified dietary fat for preventing cardiovascular disease

Hooper, L. et al Heart disease Reduction and modification of dietary fats have differing effects on cardiovascular risk factors (such as serum cholesterol), but their effects on important health outcomes are less clear. The objective of this review is to ...

Northern Ireland Health and Social Wellbeing Survey (NIHSWB)

Central Survey Unit, Northern Ireland Statistics and Research Agency & Department of Health, Social Services and Public A range of health issues including cardiovascular disease, mental health and ill-health, physical activity, smoking and drinking. T ...

WHO European Childhood Obesity Surveillance Initiative (COSI): Ireland

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Physical Activity and the Environment (PH 8)

National Institute for Health and Clinical Excellence (NICE) Guidance on the promotion and creation of physical environments that support increased levels of physical activity This guidance offers the first national, evidence-based recommendations on how ...

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